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Xanthan Gum

Xanthan Gum
Xanthan Gum

Xanthan Gum Specification

  • Taste
  • Odorless
  • Physical Form
  • Powder
  • Shelf Life
  • 2-3 Years
  • Water Solubility
  • In water
  • Appearance
  • Crystals Powder
  • Color
  • White
  • Purity
  • 100%
  • Storage
  • Room Temperature
 

Xanthan Gum Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Delivery Time
  • 4-5 Days
  • Main Domestic Market
  • All India
 

About Xanthan Gum

Xanthan Gum is a vegan thickening agent, processed from plants. This is used as a stabilizer in food and other sectors. It is available in moisture proof packaging options for keeping the shelf-life intact for a long period of time. It is provided without any gluten and added preservatives.



Superior-Quality Xanthan Gum

Our Xanthan Gum stands out for its high purity and consistent crystalline powder form. It is completely odorless and dissolves readily in water, ensuring smooth integration into various formulations. Delivered in secure packaging, it maintains its quality and shelf life of up to 3 years under normal storage conditions.


Applications Across Industries

Xanthan Gum is widely used in food processing, pharmaceuticals, cosmetics, and many industrial applications. Its robust thickening, stabilizing, and emulsifying properties make it a staple for manufacturers seeking reliable performance and safety. It seamlessly improves the texture and stability of products.

FAQs of Xanthan Gum:


Q: How should Xanthan Gum be stored for maximum shelf life?

A: Xanthan Gum should be stored in a cool, dry place at room temperature in its original, sealed packaging. This prevents moisture absorption and preserves its 2-3 year shelf life.

Q: What are the primary uses of Xanthan Gum in various industries?

A: Xanthan Gum is utilized as a thickening, stabilizing, and emulsifying agent in foods, beverages, pharmaceuticals, cosmetics, and industrial products, enhancing texture, consistency, and shelf stability.

Q: When should Xanthan Gum be added during the manufacturing process?

A: Xanthan Gum is typically added during the blending or mixing stage when thorough dispersion is needed, especially in water-based formulations to ensure uniform structure and performance.

Q: Where can I purchase premium quality Xanthan Gum in India?

A: Premium quality Xanthan Gum can be sourced from reputable dealers, distributors, exporters, importers, manufacturers, suppliers, traders, and wholesalers like us, with extensive supply networks across India and abroad.

Q: What process ensures the purity and safety of Xanthan Gum supplied by your company?

A: Our Xanthan Gum is manufactured under stringent quality controls and complies with food safety standards, ensuring 100% purity and consistent performance for every batch.

Q: How does Xanthan Gum benefit product formulations?

A: Xanthan Gum imparts superior viscosity, enhances texture, and extends product shelf life, making it invaluable in stabilizing and improving the quality of a wide range of products.

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